And I don’t mean the look-at-the-camera-smile kind. And not the very funny Dean Pritchard welcome in “Old School.” No, I mean the oooey, gooey stuff between two pieces of glorious grilled bread kind.
We’re talking about the most perfect sandwich ever — second only to my beloved peanut butter and jelly — because Sunday is National Grilled Cheese Day! Like such a great food needs its own day, right? Most dads, moms and college
Every week I hear about someone looking for gluten free foods. This hits home for me as I have a daughter who needs to eat gluten free. It was a struggle for her two years ago, but the food industry has recognized the need for gluten free choices. Menus are changing and there are many gluten free options to choose from. Festival has listened to our guests’ requests for these items and I am excited
We all want that special day to be perfect! We also want to enjoy the day and not have to work so hard that we can’t mingle with our guests. I would like to share a few menu ideas that you can make or some that are even available in our deli departments. Our delis have a wonderful catering menu and graduation flyers for easy, fast, and quality products you will be proud to serve.
After a long winter it looks like Spring might have finally arrived! To get in the mood I like to decorate my house with fresh flowers and get the herb garden started. Spring is the time of year there is hope! Hope for new life and good things to come. Speaking of good things, it’s also the time of year
It has been a long, cold spring so let’s heat things up with some saucy ribs hot off the grill.
I enjoy entertaining all year around but the thought of Easter coming up so soon has me very excited. Is it possible that Spring might actually be around the corner? Winter has been long and we are all ready for lighter fare and fun gatherings!
Are you looking for a way to thank your employees for a job well done this year? Serve them a catered lunch from the Festival Foods deli! We can handle any size event, just give us a call or stop by for more information.
Festival Foods offers two ways to get great food and beverages to your work location.
Catering Delivery – We set up
Festival’s Cindy Schmidt was with Fox 11’s Emily Deem featuring some great Thanksgiving turkey tips at The Marq in Suamico this week! Click here to see a video clip and scroll down further for our recipes and tips!
1. Choose the right type of turkey for you.
Organic, Fresh, or Frozen? There are lots of choices. Remember, fresh may not necessarily be
I love to cook, especially when the Festival deli does most of the work!
Festival Foods receives some great e-mail testimonials from our guests and one that was sent to our deli really made my day:
“This was the BEST Prime Rib that I have had in YEARS…..it was better than a few Steak Houses that I dined at a few days
I love sushi. This comes as no surprise to those who know me. Maybe it’s the freshness of the fish, the spicy wasabi, my inclination for slightly adventurous eating, or maybe it’s because of my love for all things Japanese. All I know is that I love the stuff.
The truth is, sushi didn’t originate in Japan! The origin of sushi can be traced back to Southeast Asia where it moved to China, and finally